1092 Bethel Rd 
Columbus,Ohio 43220
614-451-9774

Columbus Food & Wine Affair PREMIER Restaurant Founder

Experience the Splendor of Columbus...

The Refectory's relaxed and quiet pace present an evening of elegant dining. At the heart of the dining experience are the culinary creations directed by Chef Richard Blondin, a native of Lyon, France, who studied under chefs Pierre Orsi and Paul Bocuse.

The exceptional classic and contemporary French cuisine is complemented by a world-class wine cellar encompassing over 700 selections.  An experienced and knowledgeable staff and the personal touch of owner Kamal Boulos, complete the gracious yet unpretentious service that enhance a memorable evening. Our commitment to excellence in presenting each guest with the finest cuisine and service possible makeThe Refectory the perfect setting for an important business dinner, a special celebration, or simply to treat yourself to an elegant dining experience!